Sunday, October 16, 2011

This Week in Food

For this week, I’ve come up with a selection of favorites based on what we still have in the house. I will be incorporating the Fish Tacos and Shrimp Skillet recipes from Paleo Comfort Foods, since I didn't get to try them last week. I am really enjoying having a concrete plan, even if that plan needs tweaking based on the reality of what each day brings. We stuck pretty close to the plan last week, the only notable exception was Chinese food Friday night. I did my best by ordering a seafood soup, to try to avoid extra sugar and/or gluten in any sauces. I was excited when my meal arrived but it turned out to be kind of bland. Too bad the soy sauce on the table clearly stated it contained wheat or else that may have helped the situation. It’s always a bit of a shame when you don’t love the food when you a paying to go out. That being said, I was still glad to have a night off from cooking and it was a fun night out with the Cute Man.

Curried Meatball Cookies
(I'll be making these meatballs into sliders for easy grabbing of leftovers)
Fish Tacos (PCF p. 256)

Shrimp Egg Foo Young

Grain Free Pizza

Shrimp Skillet (PCF p. 252)

Pistachio Crusted Salmon


MJ said...

LOL! I've got shrimp egg foo yung on the menu for this week, too!


Great minds think alike!